DINNER BUFFET
$45.00 Per Person
APPETIZERS
Choice of One Soup & One Salad:
Manhattan Clam Chowder
New England Clam Chowder
Soup du Jour
Lobster Bisque
+ 4 Per Person
Caesar Salad
Mesclun Greens
PLATTERS
Providing Service for 25
Vegetable Board — 75
Cheese Board — 75
Cold Antipasto Platter — 200
Shrimp Cocktail — 125
Oysters & Clams
5 Per Piece
Sushi Platter — 250
ENTREE SELECTION
Choice of Five: (Including Assorted Fruit Tray, Chefs Rice or Roasted Potatoes, Bread Basket and Seasonal Vegetables)
Chicken Francaise
Mussels Marinara
Seafood Pescador
Penne Roma
Beef Tenderloin Tips
Stuffed Flounder
Apricot Chicken
Herb-Crusted Salmon
Fried Seafood Combo
Fried Calamari
Penne Vodka
CARVING STATION
$7.00 Per Person | Choice of Two:
Flank Steak
Baked Ham
Roast Loin of Pork
Turkey Breast
DESSERTS
Choice of One:
Ice Cream Sundae Bar
Puddings & Cakes
Decorated Occasion Cake — 3
Viennese Trays
75 Per Table
BEVERAGES
Included:
Coffee
Decaf Coffee
Tea
Milk
Soda
Champagne Toast — 5
Mimosa Fountain — 7
Please add New Jersey Sales Tax and 20% Service Charge. A non-refundable $250.00 deposit is required to confirm reservations. Payment for Banquet Services are accepted in the form of cash or check. We require a minimum of 25 people for The Wharfside Restaurant & 40 people for The Lobster Shanty. Menu items and prices are subject to change.