OUR STORY

HERE FOR THE LONG HAUL

The Wharfside Seafood & Patio Bar has been a Jersey Shore destination since it’s inception by Jack Baker in 1963. Dedicated to fresh local seafood, The Wharfside partners with trusted Point Pleasant Beach purveyors F/V Heather Ann and F/V Major Expense. Unlike those that crop up and burn down with the tides The Wharfside is here to serve the best seasonal catch year-round.

FROM DOCK TO DISH

Our local lobsters are off-loaded and kept on-premise in pristine temperature-controlled salt water tanks until served fresh to our customers only. Because like us — you know the difference.